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What's for Dinner?

Old Rogue

Practically Family
Messages
854
Location
Eastern North Carolina
Last night we had steak in gravy & onions, with mashed potatoes and biscuits. Tonight, by popular acclaim from the daughter and niece, it's going to be Joe's Crab Shack.
 
Messages
10,883
Location
Portage, Wis.
One of my favorite beers!

lonestargirls.jpg


^ Sounds delicious, Tom. What kind of beer?

Sounds good, Jimmy. I followed up my bachelor chow of Pizza Rolls with a cold Lone Star and a nice pipe full of Cherry Cavendish.

A real Man's Dinner. :p
I had ham, potatoes, chili and gingerbread cake---followed by a good cigar and Dalmore scoth. :D
 
Messages
15,563
Location
East Central Indiana
I'm gonna put ol' Lone Star in 2nd place, I'm a PBR man first and foremost lol

Cherry cavendish pipe tobacco.

When I first started drinking beer (1960s) PBR was quite popular. I drank it for years. While in the Army staioned in Lousiana(1971)..we drank Lone Star..Pearl..and Jax brands. I think at the time they were regional brands. Now I've aquired a taste for Sam Adams. For me their seasonal flavors on tap are a safe bet when ordering out. Plus their bottle beer aint bad.
HD
 

Tomasso

Incurably Addicted
Messages
13,719
Location
USA
I'm gonna put ol' Lone Star in 2nd place, I'm a PBR man first and foremost.
You're a lucky man. While I was weened on such brews, my palate now requires the taste sensation only delivered by pricey micro-brews. I rue the day that I tried my first Goose Island Honkers Ale.:(
 

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