What's for Dinner?

[AtomicEraTom]

Something equivalent to a McRib.

What kind of ribs?

 

[jamespowers]

Something equivalent to a McRib.

Oh, Marvel Mystery Meat.

 

[Gregg Axley]

Is that where marvel mystery oil come from?

Tonight it's BBQ pork shoulder, beans, fries, and Tapatio hot sauce to "enhance" it.

 

[howardeye]

Cherry periogi fried in butter!

 

[jamespowers]

Is that where marvel mystery oil come from?

Nah, that stuff is useful.

 

[V.C. Brunswick]

$2.49 pizza combo at Sam's Club

 

[olive bleu]

Cherry periogi fried in butter!

I have never, ever heard of cherry periogi, but i am absolutely drooling!

 

[HoosierDaddy]

Aren't they something like fried stuffed dumplings?
They do look delicious!
HD

 

[olive bleu]

I've had potato/cheese periogi, but never cherry.

 

[Shangas]

I tried researching it, but came up blank. What exactly is this "periogi" stuff? It looks interesting.

 

[olive bleu]

mmm..i don't think we have the spelling quite right..(but there are many)..perogi "are dumplings of unleavened dough – first boiled, then they are baked or fried usually in butter with onions – traditionally stuffed with potato filling, sauerkraut, ground meat, cheese, or fruit. Of central and eastern European provenance, they are usually semicircular, but are rectangular or triangular in some cuisines."-to quote wiki.

they are delicious!

 

[howardeye]

Sorry. I did spell it wrong. It is spelled pierogi and yes they are like stuffed dumplings. They are of the European decent. Polish, Slovak, Croatian, etc. I grew up eating them because that is what my grandparents made and ate. The fruit ones are not our favorites. Plum is common and so is sauerkraut. We prefer potato & cheese and mushroom & cheese. We like them browned in extra virgin olive oil salted, peppered, and garlic. I was out of oil so I used butter. There is nothing like it!

 

[jamespowers]

$2.49 pizza combo at Sam's Club

better than the gas station I guess.

 

[Wally_Hood]

Is that where marvel mystery oil come from?

Tonight it's BBQ pork shoulder, beans, fries, and Tapatio hot sauce to "enhance" it.

Gracious sakes alive, that sounds good; would you save a plate for me?

 

[V.C. Brunswick]

better than the gas station I guess.

And better than Costco's pizza.


I had #41 last night.

 

[MarkJohn]

Home made, slow cooked casserole... lots of potato, carrots, mushrooms, onion and garlic with Quorn chicken [veggie] with a rich broth from all the pre-cooked ingredients... then put in a slow cooker, to make us feel hungry all day. Served later tonight, with some nice bread

Just the sort of warming food you need on a freezing day in England... its currently snowing lightly, with a north east wind, and a chill factor of minus four or five... brrrr.

 

[olive bleu]

Tonight will be roasted chicken, Greek potatoes,(lemon & Garlic) and green beans almondine

 

[howardeye]

Center cut chops raised locally fried in olive oil covered with Fryin Magic, asparagus, and baked acorn squash smothered in butter, salt, pepper, and cinnamon. Washed down with a can of Mountain Dew!

 

[Gregg Axley]

Gracious sakes alive, that sounds good; would you save a plate for me?

It's from a local BBQ place. While I enjoy the food, I don't need it that often.

Tonight it was enchaladas.

 

[jamespowers]

And better than Costco's pizza.


I had #41 last night.

For that price I would have the 31.