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What's for Dinner?

Haversack

One Too Many
Messages
1,194
Location
Clipperton Island
A large, (pumpkin-sized), winter squash roasted and stuffed with rice, onion, apple, chopped bacon ends, pulled pork, cumin, cinnamon, and sage. Accompanied by a Spanish grenach.
 
Messages
17,190
Location
New York City
Fish and Chips from a local pub.
Washed down with some cold Sierra Nevada. :D

Sent from my SAMSUNG-SM-G930A using Tapatalk

⇧ You could steal super girlfriend away from me with a "date-night" like that*. She's not a big fried food fan (I know, everyone has his or her "crazy"), but fish and chips are in a separate category in her world.


* Let's be honest, no one really understood why someone with her awesomeness was with me anyway.

Grilled tri-tip steak, parmesan angel hair pasta, sauteed mushrooms, roasted zucchini and squash, green salad.

⇧ Sound really super good; for us it was pizza and chocolate cake (I tried, but had nothing else to offer to make my list longer and more adult-like, like yours :)).

A large, (pumpkin-sized), winter squash roasted and stuffed with rice, onion, apple, chopped bacon ends, pulled pork, cumin, cinnamon, and sage. Accompanied by a Spanish grenach.

⇧ That got me to look up Clipperton Island as I wanted to "pop over" to share a bite with you, but I doubt you live on what Wikipedia describes as an "uninhabited atoll." My guess, though, is that where ever you live, it's too far for me to "pop over -" but man that sounds good.

Mushroom and spinach omelette, glass of Welch's grape juice, an orange for dessert.

⇧ Nice, I like its straight-foward simplicity with the classic American add of grape juice - an under-rated, under-appreciated thirst quencher and all-around good drink.
 

Stanley Doble

Call Me a Cab
Messages
2,808
Location
Cobourg
"Nice, I like its straight-foward simplicity with the classic American add of grape juice - an under-rated, under-appreciated thirst quencher and all-around good drink."

The simplicity comes from omitting the toast, a painful sacrifice but I am trying to lose weight.

Some years back there was a lot of publicity about the benefits of drinking red wine. Alcohol doesn't agree with me but I like grape juice and it has more resveritrol than red wine. I usually mix it with soda water. I like to think this is healthier than drinking a Coke.
 

1967Cougar390

Practically Family
Messages
789
Location
South Carolina
04819358-D637-4F8F-88E7-E860952A8AE3.jpeg
We enjoyed medium well done grilled ribeyes, broccoli and corn.

Steven
 
Messages
15,259
Location
Arlington, Virginia
⇧ You could steal super girlfriend away from me with a "date-night" like that*. She's not a big fried food fan (I know, everyone has his or her "crazy"), but fish and chips are in a separate category in her world.


* Let's be honest, no one really understood why someone with her awesomeness was with me anyway.



⇧ Sound really super good; for us it was pizza and chocolate cake (I tried, but had nothing else to offer to make my list longer and more adult-like, like yours :)).



⇧ That got me to look up Clipperton Island as I wanted to "pop over" to share a bite with you, but I doubt you live on what Wikipedia describes as an "uninhabited atoll." My guess, though, is that where ever you live, it's too far for me to "pop over -" but man that sounds good.



⇧ Nice, I like its straight-foward simplicity with the classic American add of grape juice - an under-rated, under-appreciated thirst quencher and all-around good drink.
Ha! We all have our things. Perhaps a foursome dinner at some point is in order.

Sent from my SAMSUNG-SM-G930A using Tapatalk
 

Haversack

One Too Many
Messages
1,194
Location
Clipperton Island
Fading Fast, I use Clipperton Island as my location primarily because it tickles my fondness for obscure geography. Clipperton is an island, (with attached atoll) off the west coast of Mexico that is considered a part of France. My actual location is not hard to figure out given that I frequently post about things in Northern California.
 

Bushman

I'll Lock Up
Messages
4,138
Location
Joliet
Last night I had ribs and hot links. The links my Dad and I ground ourselves from pork butt using a sausage grinder that belonged to my maternal grandmother. My Dad's grandparents came to Chicago to work in the Stockyards, so it felt like we were carrying on a proud tradition of not only our region, but of our family.
fiumdos.jpg
 

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