Kt Templar said:Probably quite good then.
Yeah, but without the sheep's stomach.
mysterygal said:now, doesn't this look so much
Positively smashing, but that's dinner. This is for breakfast, the morning after.
Kt Templar said:Probably quite good then.
mysterygal said:now, doesn't this look so much
Story said:Yeah, but without the sheep's stomach.
PrettySquareGal said:This article is interesting in that it points out that the younger generations are clueless about meat:
http://news.yahoo.com/s/ap/20060413/ap_on_bi_ge/baffled_by_beef
mysterygal said:I believe there's very few people who know how to cook from scratch. Nowadays, everythings done for you, canned soup, bread, ect. I even had no idea how to cook from scratch until a year ago . Amazingly, it's not that hard, and the food tastes so much better.
Baron Kurtz said:Now that is interesting. How on earth can a man of 32 years know nothing about cooking from scratch? Don't they teach home economics at school any more? If not, they should.
How on earth does he run a successful BBQ without knowing about different cuts of meat, and how they'll react on the grill?
Good Lord.
bk
This day in age, I wouldn't doubt it, although thinking about it, they probably look at the abbreviations for measuring utinsels...tsp, Tlb, C. ect....and wonder what in the world their talking about![/QUOTE]mysterygal said:My wife tells me that there are cook books. "What is the matter, can't they read?"
Regards,
J
jamespowers said:That's funny. I hear over my shoulder that "those people are so used to getting fastfood like pizza that they never learned.