Lunch, Anybody?

[Who?]

A crispy chicken wrap, accompanied by French fries, and washed down with a glass of chardonnay

 

[Touchofevil]

Chicken tacos

 

[Turnip]

German whole grain toast, French pepper Boursin, Spanish Serrano, Italian nutella.

 

[Touchofevil]

A couple of turkey sandwiches and sour cream and onion Lays potato chips.

 

[Touchofevil]

Homemade or at least assembled, egg, sausage, cheese, and a biscuit. Had a couple of them after yard work was finished.

 

[Trenchfriend]

Munching brezel buns, some bird sausages and horse bockwursts plus pikant mustard.

 

[Trenchfriend]

Bratkartoffeln with Pommes spicing and Zaziki.

Super good!
I'm not missing the gyros meat.

 

[Fifty150]

The "RealFeel" is 69 degrees Fahrenheit. I don't know what that really means. I'm driving the car today. Black tinted windows. No sun rays get in. But I am still using the air conditioning.

Chinatown. In a lot of major metropolitan areas, the Chinese neighborhoods are next to the Italian neighborhoods. It may go back to the days of Marco Polo. Growing up, eating Italian food was customary and ordinary. As Italian kids in the neighborhood will also tell you that they grew up on Chinese food.

I'm pretty sure that it's regional. The part of Italy where people in my neighborhood immigrated from. Pizza was made on rectangular baking sheets, and cut into squares, then cut into strips.

I had one of the nephews hanging out today. We decided to make our own. It started out with my bread dough. Made exactly the same way. Not much difference between bread and pizza crust. After the dough ball doubled in size, I rolled the dough out onto a baking sheet. Then we added whatever was in the fridge. Today, it was garlic, basil, tomato, cheese, and bacon. We were really pushing it with the bacon. That's not exactly traditional. Although it's a lot more authentic than chicken, pineapple, and jalapenos. I'll be eating pizza for the next few days.

 

[Turnip]

Organic grey bread, organic butter, Black-Forest ham, shop crafted Leberwurst and air dried Mettwurst from the butcher’s.

 

[Turnip]

Head cheese...

Home Fries...

With Remoulade...

Bon Appetit!

 

[Trenchfriend]

View attachment 459980




The "RealFeel" is 69 degrees Fahrenheit. I don't know what that really means. I'm driving the car today. Black tinted windows. No sun rays get in. But I am still using the air conditioning.

Chinatown. In a lot of major metropolitan areas, the Chinese neighborhoods are next to the Italian neighborhoods. It may go back to the days of Marco Polo. Growing up, eating Italian food was customary and ordinary. As Italian kids in the neighborhood will also tell you that they grew up on Chinese food.

I'm pretty sure that it's regional. The part of Italy where people in my neighborhood immigrated from. Pizza was made on rectangular baking sheets, and cut into squares, then cut into strips.


View attachment 459983

View attachment 459984

View attachment 459985

View attachment 459986



I had one of the nephews hanging out today. We decided to make our own. It started out with my bread dough. Made exactly the same way. Not much difference between bread and pizza crust. After the dough ball doubled in size, I rolled the dough out onto a baking sheet. Then we added whatever was in the fridge. Today, it was garlic, basil, tomato, cheese, and bacon. We were really pushing it with the bacon. That's not exactly traditional. Although it's a lot more authentic than chicken, pineapple, and jalapenos. I'll be eating pizza for the next few days.

Hey buddy, this is PORN!!

 

[Trenchfriend]

Nürnberger Sausages, nothing more!

 

[Touchofevil]

A B.L.T. on sourdough bread with a side of curly type wedge fries and a Dr. Pepper.

 

[Turnip]

Lamacun with Döner Kebab, salad and Tzaziki, along with an ice cold Andechser Doppelbock Dunkel.

 

[Trenchfriend]

And you know, what's also good about Nürnberger Sausages?

After you had a plate of them, you already got the portion of salt for a whole month, haha!!

 

[Trenchfriend]

Whole grain noodles with ready Bolognese sauce.

Easy is good!

 

[Fifty150]

If you are observant, you can learn a lot about someone by their ramen noodles.

If you see someone slam their noodles on the floor, they learned that in prison. Nobody in any other walk of life, except for convicts, will throw their food on the floor.

If you ever go out with a girl who manufactures her own intoxicants.........

If you spend $116 on ramen, that speaks for itself.

The common person has their own ramen politics. If you buy Maruchan, you're really poor. As opposed to the people with their noses in the air, who can afford to spend more.

My ex and I fought a lot. The most memorable fight, and I wish I had it recorded, was when she said, "You know why my family doesn't like you?"

Why? Because I've locked up most of them?

"Because you act so stuck up with your expensive ramen. Always buying that brand that costs double. Then you add egg, like you're all rich!"

So the fact that most of your family are convicts has nothing to do with it?

 

[Turnip]

30°C + right now so just some local strawberries for lunch today.

 

[Trenchfriend]

Spicy Tomato(juice)-Knäckebrot soup with Salami bits.

 

[Fifty150]

Short ribs. Seared on cast iron. Chinese food. I'm Chinese. I made it. It's food. I declare that it's Chinese Food.