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What's for Dinner?

Messages
15,563
Location
East Central Indiana
I get so aggravated with some Indiana speak. " I 'seen' her while I was doing the 'warsh' ". She was hiding in the 'booshes'
Tonight is pork loin..fried potatoes..and corn on the cob.



Special sweet rub then slow roasted for 6 hours. Then pulled out and added a cinnamon brown sugar mixture on it.
 
Last edited:
Messages
13,669
Location
down south
Chilli (hamburger and bean kind), cornbread, apple cider, and good cold German lager.

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Stray Cat

My Mail is Forwarded Here
Tonight is pork loin..fried potatoes..and corn on the cob.
Oh, no.. I really shouldn't.
OK, maybe just a bite... :hungry:

I also had Meat balls and pork roast---both done with bacon or bacon renderings.
No better way than bacon. :nod:

Dinner today:
Grenadier march.
([size=-1]Who here knows about this?[/size])

P1010254++grenadir+3+crop.jpg
 
Messages
13,669
Location
down south
Grenadier march
Had to google that one. I'd eat it, for sure. When I lived in Eastern Europe (is your part considered eastern, or more southern?) I missed tex-mex and southern cooking, but certainly did not go hungry for good food. I have learned to cook a lot of recipes from that part of the world, partly for my daughters, but also because I loved some of the food so much.

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Messages
13,669
Location
down south
Well, there you go. I live in the southeastern U.S., so we have at least something in common.

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Gregg Axley

I'll Lock Up
Messages
5,125
Location
Tennessee
Chili with beans tonight.
Cracker Barrel aged cheddar cheese, and tapatio hot sauce.

Wait, it is less than 7 isn't it?
Now that 78 has been widened, I guess it's like 4?
 

Gregg Axley

I'll Lock Up
Messages
5,125
Location
Tennessee
Tonight I had some excellent tamales from a Mexican food truck downtown.

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:eeek:
You ARE brave.
We have 3 Mexican places we eat at.
And only because we've been there numerous times.
Sometimes, when fixing tacos, my wife will ask "did you wash your hands?"
"No, I want it to be just like the restaurant." :p
 

GHT

I'll Lock Up
Messages
9,775
Location
New Forest
:eeek:
You ARE brave.
We have 3 Mexican places we eat at.
And only because we've been there numerous times.
Sometimes, when fixing tacos, my wife will ask "did you wash your hands?"
"No, I want it to be just like the restaurant." :p
Aw man, has that provoked a reminisce, or what? It must be nearly 40 years ago. I live on the East side of London. On this particular day I had been to see a client on the West side of the city, near Heathrow airport in fact. Back then, the only communications we had were landline phones. So as I was about to leave, and as our meeting had taken much longer than I expected, I phoned my wife to tell her I would be late, and also that I would get a bite to eat at a take-away.
At that time, the kebab was becoming very popular. I had enjoyed them previously, and seeing an impeccably clean kebab takeaway, what could be better. I could eat it whilst driving, and the pitter bread that it came in wouldn't leave my fingers greasy.
That kebab put me on my back for about three days. I tell you, never was I so sick. At one point, with a raging temperature, I was sitting on the pan with a bowl in my lap. Sorry if that's too much information, but that was an experience that I could never forget. Never ever touched a kebab again......Ever!
 

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