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The Evening Tipple...

rkwilker

One Too Many
Messages
1,004
Location
Wake Forest, North Carolina
Last night was Basil Hayden. Nice little whiskey. Very smooth over ice with a slight bite. I have some Blantons and Russell's Reserve put away for the Holidays. Bring on the cold weather as both the bar and the humidor are well stocked. :D
 

TexDavid

New in Town
Messages
5
Location
The Lone Star State
Last night's appetizer -

Home-made eggnog (none of that store-bought chemical soup for me) as follows:
4 oz. milk
1 oz. heavy cream
1 egg (raw - yeah, I know, but you have to live dangerously to really live!)
2 oz. brandy
1/2 oz. Cointreau
1/2 oz. simple syrup

Shake thoroughly with ice. Pour into a chilled glass, sprinkle with nutmeg, and it's Happy Holidays.
 

HadleyH

I'll Lock Up
Messages
4,811
Location
Top of the Hill
2009 will be received with bubbly champagne here in Sydney this evening,a few hours from now! :D

ChampagneNewYear.gif
 

rcinlv

One of the Regulars
Messages
144
Location
Lost in time
Tonight I was informed of the passing of an old friend. As always, when informed of such an event, I had a Johnny Walker Blue in his memory.

To Life!

Randy
 

MK

Founder
Staff member
Bartender
.

This evening it was a Bronx cocktail. Not bad.

I have a book of cocktail recipes that I have had for almost twenty years. I like to try making something then write notes about it in the book. I have made some interesting discoveries that way.
 

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